Course Structure

First Semester
HSC/CC1 : Communication and Extension
HSC/CC 2 : Resource Management
HSC/CC 3 : Introduction to Textiles
AECC : English/ MIL Communication

Second Semester
HSC/CC 4 : Life Span Development I
HSC/CC 5 : Fundamentals of Foods and Nutrition
HSC/CC 6 : Physical Sciences
AECC : Environmental Science

Third Semester
HSC/CC 7 : Fundamentals of Apparel Designing
HSC/CC 8 : Personal Finance and Consumer Studies
HSC/CC 9 : Introduction to Life Sciences
HSC/SEC01 : Skill Enhancement Courses-1

Fourth Semester
HSC/CC 10 : Life Span Development II Theory
HSC/CC 11 : Nutrition for the Family
HSC/CC 12 : Communication Systems and Social Change
HSC/SEC02 : Skill Enhancement Courses-2

Fifth Semester
HSC/SEC03 : Skill Enhancement Courses -3
DSE01 : Discipline Specific Electives–1(ELECTIVES)
DSE02 : Discipline Specific Electives–2(ELECTIVES)
DSE03 : Discipline Specific Electives–3(ELECTIVES)

Sixth Semester
SEC04 : Skill Enhancement Courses-4
DSE01 : Discipline Specific Electives–1(ELECTIVES)
DSE02 : Discipline Specific Electives–2(ELECTIVES)
DSE03 : Discipline Specific Electives–3(ELECTIVES)

DISCIPLINE SPECIFIC ELECTIVE (One course to be Chosen from two on offer 5th & 6th semester)
DSE 1A: Nutritional Biochemistry
DSE-1B: Public Nutrition and Dietetics
DSE 2A : Children with Disabilities
DSE 2B : Child Rights and Gender Empowerment
DSE 3A: Communication for Development
DSE 3B: Extension Management
DSE 4A: Processes in Apparel Design
DSE 4B : Traditional Indian Textiles
DSE 5A: Entrepreneurship Development
DSE 5B: Basics of Design Application

SKILL ENHANCEMENT COURSES (One each in 3rd,4th, 5th and 6th semester)
SEC 1: Understanding Psychology
SEC 2: Human Physiology
SEC 3: Adolescents’ Relations and Well-Being
SEC 4: Training for Development
SEC 5: Nutrition and Fitness
SEC 6: Nutrition Health Communication
SEC 7: Life Skills Education
SEC 8: NGO Management & CSR